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Meiri Taiyaki Flavor Liqueur from Japan uses select red beans from Tokachi City, Hokkaido, carefully blending the sweetness of high-quality red bean paste with the flavor of taiyaki batter.
Features:
Uses select red beans from Tokachi, Hokkaido, ensuring high-quality taste.
After over 40 trial productions, the development team successfully created a "This is taiyaki!" wow effect.
Various ways to enjoy: Can be tasted straight, mixed with milk, drizzled over vanilla ice cream, or paired with monaka ice cream.
Mixing suggestions:
2:1 ratio of liqueur to milk for a rich taiyaki sweetness.
3:1 ratio of liqueur to milk for a balanced "taiyaki milk" flavor.
Special recommendation: "Taiyaki hot milk" mixed with hot milk, giving the warmth of freshly baked taiyaki.
Product information:
Volume: 500ml
Alcohol content: 20%
Ingredients: Red bean paste (Hokkaido sugar, Hokkaido red beans, salt), brewed alcohol, sugar, honey, salt/thickening polysaccharides, flavoring
Country of production: Japan
This "dessert that can make you drunk" is perfect for relaxation time. It's not just "red bean paste liqueur," but a carefully blended taste of taiyaki batter and high-quality red bean paste, offering you a unique tasting experience.
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