KI NO BAI Kyoto Plum and Berry Liqueur 700ml
"KI NO BI" is Japan's first distillery specializing in craft gin, located in the historic city of Kyoto. This unique gin combines Kyoto's traditional craftsmanship with modern distilling techniques, offering gin enthusiasts the ultimate Japanese craft gin experience.
Product Features:
Blends the unique flavors of traditional British sloe gin with Japanese umeshu (plum wine)
Uses KI NO BI Kyoto Distillery's special gin as the base
Incorporates Haskap berries from Hokkaido and rare "Joushu Shiro" plums from Kyoto
Carefully balanced with Hokkaido beet sugar
Product Specifications:
Volume: 700ml
Alcohol content: 29%
Limited edition: Only 6,000 bottles worldwide
Release date: November 1, 2021
Tasting Experience:
Appearance: Vibrant red color
Aroma: Rich scent of Haskap berries and plums with sweet and sour notes
Taste:
Captivating acidity unique to Haskap berries
Distinct umami from plums
Perfectly blended with the smoothness of Kyoto dry gin
Finish: Fresh fruit flavors with a long-lasting aftertaste
Serving Suggestions:
Can be enjoyed straight or on the rocks
Cocktail ideas:
Haskap Berry Soda
Berry Haskap Special
Special Note:
To preserve the best flavor, this product is not cold-filtered. Sediment or cloudiness may appear due to polysaccharides and polyphenols from Haskap berries, sugar, and water. This does not affect the quality.
This KI NO BAI Kyoto Plum and Haskap Berry Liqueur perfectly combines the essence of Japanese and British drinking cultures. Crafted with exquisite skill and premium ingredients, it offers a unique tasting experience. Whether enjoyed on its own or in cocktails, this limited-edition liqueur allows you to savor the exceptional quality of this rare blend.